Banana Cookie with Oatmeal

Serving: 6 people
Preparation: 10 min
Cooking Time: 20 min
INGREDIENTS
— 2 pieces of ripe bananas
— 4 dates
— 15 pieces of hammered almonds
— 50 g oats
— 2 tbsp cocoa or locust meal
— 1 tsp cinnamon
PREPARATION
— oats and beaten almonds are roasted in a frying pan, add cinnamon to it
— On another side, the peeled dates and bananas are soaked in hot water and passed through the blender
— Add roasted oats and almonds, cinnamon and cocoa to the mixture
— After the prepared mixture is divided into 12 parts and formed as desired, they are based for 15-20 minutes at an 180-degree oven on a baking sheet with oil paper.
— Your fit cookie is ready to serve. Bon appetite!